Happy New Year from all of us at H+H! We’re all for a bit of overindulgence during the festive season (and beyond, if that’s how you roll!), but if you’re craving something a little healthier with a touch more greenery after all the carbs, cheese and Christmas dinner, read on. To kick off the new year we’ve rounded up our lighter dishes and vegan favourites from across our menus to inspire you this January…
1. Vegan Brunch
A staple of our menu at all Honey + Harvey sites, the ultimate vegan brunch! This dish is full of plant-based goodness, is filling and still feels decadent! Atop toasted sourdough you’ll find wilted spinach, smashed avocado, H+H posh beans, grilled tomato, Portobello mushroom & vegan black pudding.
Available at all sites
2. Smoked Salmon + Scrambled Eggs
For a protein packed breakfast, the H+H smoked salmon & scrambled eggs is the way to go. Enjoy hot smoked salmon with scrambled eggs & a sprinkling of chives on a slice of toasted sourdough.
Available at Ipswich
3. H+H Granola / Smoothie Bowls
Our H+H granola bowl is a lovely lighter breakfast, packed with nutritious seeds and nuts, and topped with fruit. There’s a good portion of protein and probiotics in the Greek yoghurt too!
4. H+H Buddha Bowl / Salads
Packed full of plant goodness, our vegan bowl and H+H salads are perfect for a nutritious and filling lunch. Inside the Buddha Bowl you’ll find rice noodles, charred broccoli, Harissa hummus, confit peppers, pickled red cabbage, kale & a cashew cream dressing. For non-vegans looking to add some protein this January, choose to add on a poached egg or smoked salmon.
At Woodbridge you’ll find delicious salads which change daily, and in Winchester choose from our Mediterranean salad or a Caesar salad with your choice of chicken or smoked salmon on top.
Available at Melton & salads at Woodbridge & Winchester
5. Greek Brunch
Transport yourself to a sunnier destination this winter with our Greek brunch. Savour the flavours of roasted Greek veg, olive tapenade, tomato & onion salsa on sourdough toast, topped with crumbled feta cheese & a scattering of basil leaves.
Available at Woodbridge
6. Truffled Mushrooms
Available at H+H Ipswich only.
8. Smashed Avocado
9. Smashed Avocado + Trout
Like we said above, there’s no going wrong when it comes to smashed avo on toast! Up the ante with this take on it, with the addition of green pesto, local chalk stream smoked trout and perfectly poached eggs. It’s full of protein, filling and tastes lovely and fresh.
Available at Winchester only
10. Toasties / Flaguettes
If you’re looking for a tasty lunch this winter, one of our toasties or flaguettes is the way to go! You’ll find something different at each site!
- Plant based mozzarella & roasted red peppers in sourdough – available at Winchester only
- Tikka chickpea & red onion flaguette with spinach & mango chutney – available at Ipswich only
- Heritage tomato & mozzarella flaguette with basil pesto & rocket – available at Melton only
- Hummus & Middle Eastern spiced falafel flaguette with wild rocket – available at Woodbridge only
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